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Named after a landmark building beside the majestic River Murray in South Australia, the Riverland region has the greatest days of sunshine and a pristine climate for premium grape growing on our limestone soils.

Vibrant berry fruit flavours with hints of pepper and spice are accompanied by subtle oak. Ideal with red meat, pasta or cheese.

Enjoy now or keep for up to 5 years.

Alcohol   14.5%   Titratable Acidity   5.47

Closure   Screw cap      pH 3.51  Res Sugar 4.8

Fruit   Shiraz

Region   South Australia


This Shiraz was hand selected at vintage from our family properties at Glen Devlin and Scotts Creek on the River Murray.  The parcels were kept to one side, crushed and fermented separately in order to retain the quality seen on the vine.  The 2016 vintage in the Riverland produced outstanding quality for reds


The richness of the fruit in its natural state meant that minimal intervention was required in the winery.  Kept separate these parcels were left on skins for some time in order to develop the keen tannin structure, then fermented in stainless steel with the influence of French oak for complexity.


Concentrated raspberry and mulberry fruits with hint of vanilla and pepper spice.

This is our classic South Australian Shiraz: deeply coloured, full-bodied and richly flavoured with berry fruit and subtle oak.  Smooth and rich it can be enjoy on its own or with red meats, barbecues and pasta dishes.


Vegan and Vegetarian friendly



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